CookingThis is a featured page


As said time and time again, knowledge will keep you alive better than any weapon. Learning to cook is a good way to increase your chances of survival, ensure that you stay healthy, and provide yourself with a valuable skill that will be needed by groups.

Cooking is just as much a science, as it is an art. We shall try to go over the tools of the trade, how to obtain ingredients, and of course, delicious recipes to enjoy now, or post Z-Day.

Method Variations

Cookware and Heat Sources

Survivors Cookbook

Remember, even if you already know the ins and outs of cooking, someone else may not. So feel free to add any information or experiences you may of had, so that those who choose, are able to learn about this wonderful craft.


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Hell_raiser101
Latest page update: made by Hell_raiser101 , Aug 10 2010, 8:18 PM EDT (about this update About This Update Hell_raiser101 Edited the link text - Hell_raiser101

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Keyword tags: Chef Cooking Edible Food Nutrition
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Ke6n Most important meal of the day. (page: 1 2 3) 52 Jun 10 2012, 2:17 AM EDT by shadowmancer
Thread started: Jun 20 2011, 2:57 AM EDT  Watch
I have recently broken out of a very bad habit... Skipping breakfast.
Seeing as it really is a very important meal, and I could instantly feel the positive effects, lets share our favourite breakfast.

Mine is a spinach and tomato omelette with a cup of oats and yoghurt on the side.

The way I see it is if any sort of disaster were to take place during the day, your breakfast might just give you the fighting edge.
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Finnishsurvivor Edible plants 1 Feb 19 2010, 6:20 PM EST by 182crazyking
Thread started: Feb 19 2010, 4:35 PM EST  Watch
Any stinging nettle recipes?
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Waghte Another way to cook 15 Sep 18 2009, 12:09 AM EDT by John_234
Thread started: May 2 2009, 9:09 PM EDT  Watch
I went out and bought some of those pre-packaged "just add boiling water" hikers food bags... I was curious as to how they tasted and what the weight/how filling they are. The two that I got were both the cook in bag types, where it encouraged you to eat out of the bag too to save on waste.

I must say first of all, that the food wasn't bad the free dried "beef" bits in it were kinda more like garnish than actual meat tho, and the sum base of your meal is carbohydrates and salt. So perfect for a few days of hiking, but protein & fiber wasn't on the menu.

At a cost of about $8-$10 per bagged meal, it was going to be too expensive for me to have a small stock of them for when the SHTF... The cooking in bag concept was AWESOME tho... and the bags they came in were tough... really tough... in fact... Re-Usable tough! I have spent the last 3 days cooking in nothing but the bag for all my meals... Once you have a few of these meals, you can rest assured that the bags will survive for quite some time depending on how you treat them, and they can be utilized for cooking almost anything dried (and as I've found out... canned as well)

you can buy the cheap "Side Kicks" pasta in a bag just empty the package in a cleaned out hiking meal bag, add boiling water into the bag seal it, wait 10-15 min... your meal is done!!!

Also, I've tested legumes... White and Lima beans... the dry ones you get near the pasta and soup... why? the high fiber! I poured boiling water over the beans closed the bag up and about 1.5 hour later I had eatable beans perfect for happy bowels... :D

The grocery store available foods are dried just like the camping foods, the only difference is... you're paying almost 1/8th the cost by re-using the bag and getting groceries. I'd say a GREAT way to stock up and save money.
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